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Seafood Restaurant jobs in Dubai Airport

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    • Prepare bulk quantities of menu items including meats, poultry, seafood, vegetables, sauces, and marinades according to standardized recipes and production…
    • View all Americana Restaurants International PLC jobs - Sharjah jobs - Restaurant Staff jobs in Sharjah
    • Salary Search: Restaurant Team Member salaries in Sharjah
    • Previous restaurant or hospitality experience preferred.
    • Welcome and seat guests with a warm, professional attitude.
    • Maintain the highest possible hygiene and maintenance standards in your Kitchen section and achieves the highest degree in applied hygiene and food safety as…
  • URGENT HIRING – WAITER We are urgently looking for a Waiter/Waitress to join our team in Dubai. Location: Dubai Position: Waiter/Waitress Joining:…
    • Previous waiter experience preferred, particularly in Lebanese or Arabic restaurants.
    • Serve food and beverages professionally and according to restaurant…
    • Experience in a Japanese restaurant is required.
    • Good knowledge of seafood handling and food safety.
    • Handle and store seafood and ingredients safely.
    • Promote and sell seafood products to hotels, restaurants, catering companies, and other foodservice clients.
    • Achieve monthly sales targets and support business…
    • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences.
    • Prepare and cook authentic Caribbean dishes (e.g., jerk, curry, stews, grilled meats, seafood).
    • We are seeking a passionate and skilled Chef with strong…
    • Prepare, season, marinate, and portion meat, seafood, poultry, and vegetables for grilling and barbecue.
    • Operate and maintain grills, barbecues, smokers, and…
    • Stay updated on seafood trends and maintain knowledge of seasonal fish.
    • Monitor stock levels, reorder seafood, and minimize waste.
    • Enjoy Discounts on Food and beverage in our restaurants.
    • Prepare ingredients such as vegetables, meat, seafood, sauces, and other items according to recipes and…
    • Prepare vegetables, meat, seafood, sauces, and other ingredients as required.
    • We are looking for a hardworking and enthusiastic Commis Chef to support the…
    • Strong knowledge of Lebanese cuisine and restaurant service.
    • Maintain restaurant hygiene, grooming, and service standards.
    • Arabic and English are required.
    • Accurately portion, store and cook high cost items, including but not limited to; beef, chicken, fish, seafood & sauces, without waste to company.
Restaurant Team Member
Americana Restaurants International PLC
Sharjah
Full-time
Apply now

Job details

Pay information not provided
Full-time
Sharjah

Full job description

Key Responsibilities (Commissary Role)

  • Prepare bulk quantities of menu items including meats, poultry, seafood, vegetables, sauces, and marinades according to standardized recipes and production schedules
  • Ensure accurate portioning, weighing, and batching to maintain consistency across all outlets
  • Follow proper marination, seasoning, and cooking/pre-preparation methods to maintain quality, taste, and shelf life standards
  • Operate commissary kitchen equipment safely and efficiently (e.g., mixers, ovens, grinders, cutters, packing machines)
  • Monitor cooking, chilling, and holding temperatures to ensure food safety and compliance with HACCP and food safety standards
  • Maintain strict cleanliness, hygiene, and sanitation of production areas, equipment, and storage zones
  • Follow all food handling, labeling, dating, and storage procedures to ensure traceability and FIFO compliance
  • Coordinate with production team members to ensure smooth workflow and timely fulfillment of outlet requirements
  • Monitor raw material stock levels and report shortages, wastage, or quality issues to supervisor/storekeeper
  • Assist in receiving, inspecting, storing, and rotating ingredients to maintain freshness and minimize waste
  • Pack and label finished products properly for dispatch to outlets, ensuring accuracy and presentation standards
  • Follow company grooming, hygiene, and uniform policies at all times

Application Question(s):

  • What is your salary expectations?
  • What is your Visa status?

Experience:

  • Food preparation: 1 year (Required)

Work Location: In person

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