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    • Is a UAE-based retail group that represents established brands like Candylicious, Ethan Allen, Yogurtland and Garrett Popcorn.
    • A supportive and friendly team.
    • View all Alabbar Enterprises & ANOTHER jobs - Dubai jobs - Sous Chef jobs in Dubai
    • Salary Search: Sous Chef | Indian Cuisine & Tandoor salaries in Dubai
    • We help make it a joy.
    • Starting with a warm, inviting welcome for all guests, whether traveling on business or for fun, enjoying a quick night, or relaxing for…
    • Confidence in speaking with customers over the phone.
    • Are you confident, ambitious, and passionate about communicating with people?
    • Prepare and oversee authentic.
    • South Indian cuisine while maintaining consistent quality, taste, and presentation.
    • Pay: AED3,000.00 - AED4,000.00 per month.
    • Experience Required: 2–3 years.
    • Competitive salary (based on experience).
    • Supportive and professional working environment.
    • Pay: From AED1,600.00 per month.
    • We are looking for Young & Insanely motivated sales executives to join our team.
    • Must be presentable and self-driven.
    • Salary : As per Experience And Competence.
    • A leading Indian curriculum school in Dubai is seeking for qualified and resourceful School Counselor.
    • Should help students overcome problems that impede…
    • About Us – Paytm is India's payment Super App offering consumers and merchants most comprehensive payment services.
    • Prepare food for Chairman and his family.
    • Maintain the kitchen hygiene Requirements.
    • Maintain kitchen stock and inventory.
    • Must have great presentation skills.
    • Must be fluent in speaking Hindi, Gujarati,Marathi,Telugu,Tamil,Kannada.
    • Tele Sales Specialist - Hindi, Gujarati,Marathi,Telugu,Tamil,Kannada Speakers.
    • We are looking for a skilled, creative, and experienced Live-In VIP Multi-Cuisine Chef who can prepare a variety of dishes and deliver excellent food quality,…
    • Job CategoryFood and Beverage & Culinary.
    • LocationSheikh Zayed Road, Business Bay, Dubai 121000, United Arab Emirates.
    • START YOUR JOURNEY WITH US.
    • Executive Chef — Private Family Office.
    • Type: Full-time | Confidential.
    • Location: Dubai, UAE — Live-out position; accommodation is not provided.*.
    • Accommodation & Meals Included | Competitive Salary | Immediate Start.
    • Are you a passionate and experienced chef with a flair for creating delicious, nutritious…
    • Leams Education is a leading education provider in the UAE, committed to excellence in teaching, learning, and school improvement across a diverse group of…

Job Post Details

Sous Chef | Indian Cuisine & Tandoor
Alabbar Enterprises & ANOTHER
Dubai
Permanent
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Job details

Pay information not provided
Permanent
Dubai

Full job description

Our Story:
Alabbar Enterprises & ANOTHER
is a UAE-based retail group that represents established brands like Candylicious, Ethan Allen, Yogurtland and Garrett Popcorn. It is also the parent company of multiple F&B concepts like Social House, Karak House, Angelina, Gia, Markette, Two Bistro, Caya, Parka, Krema, Carpo, Ganache Chocolatier, The Good Hood Kitchen, Klay by Karak and Kuku under its umbrella.
An entity with lifestyle and retail endeavours and a passion for distinction - moments – growth.
Guided by our values and positivity, we bring prevailing international & homegrown brands, delivering the highest levels of retail excellence and experiences to our guests.
The backbone of our vision is to pursue opportunities to grow and expand our presence locally and internationally while adhering to our core values and bringing synonymous moments and experiences to life.
Job Responsibilities:
  • Maintaining a high standard as specified work in accordance with the Head Chef’s / Operations Manager instructions.
  • Liaising with the Head Chef / Operations Manager and implement new menu/ dishes/systems where applicable.
  • Aiding in achieving food cost, kitchen standard and overall objectives.
  • Maintaining and achieve a high standard of food quality, preparation, production and to assist in service under guidance from your Sous Chef or the Head Chef.
  • Completing your mis-en-place in a timely manner.
  • Being fully aware of all the Health and Safety regulations.
  • Being fully aware of all hygiene control and chemicals.
  • Keeping high standards of cleanliness on section were employed, also to assist in any job regarding hygiene, cleanliness asked for by Sous Chef / Head Chef / Operations Manager
  • Monitoring stock movement and the ordering processes.
  • Carrying out any reasonable duty to assist smooth operations in the kitchen.
  • Attending all scheduled mandatory meetings and suggest improvements.
  • Reporting accidents, injuries and unsafe working conditions to direct superiors.
  • Helping the Chef DE Partie, Demi Chef De Partie and the Commis Chefs learn to improve their ability.
  • Ensuring that knowledge of the product is maintained and communicated to all relevant personnel.
  • Complying with all Company policies.
  • Aiding in achieving food cost, kitchen standards and overall objectives.
  • Monitoring stock movement and be responsible for ordering for your section.
Job Requirements:
  • 3-5 years of proven experience in a similar filed with a known F&B property / brand
  • 3-5 years if experience in Indian & Tandoor Section | Making Breads & Paratha's
  • Relevant qualification in hospitality and F&B
  • Ability to adapt to a multi-cultural environment
  • Results focus
  • Good English Communication & Interpersonal Skills
What We Offer:
  • A supportive and friendly team.
  • Career growth opportunities.
  • Competitive salary and benefits.
What We’re Looking For:
  • Experience in F&B or a passion for customer service.
  • A positive attitude and teamwork spirit.
  • Ability to work in a fast-paced environment”.
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