4.2 out of 5 stars.
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MOVENPICK Employee Reviews for Commis

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Commis1 review
United Arab Emirates1 review

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Good work environment that offerd positive learning opportunities.

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9 hours duty from 9 a.m - 6 p.m and one resting day,during my employment here i learned valuable butcher skills,food hygiene skills,cooking of different dishes from my fellow chefs and head chefs. The management offered good mentorship in terms of growth as a person and as chef,they gave both positive and encouraging feed backs to the staff,the company having different nationalities in its employ my co-workers were a valuable lesson in how to relate with different ethnics. The challenging part of my work was to be able to make orders for products that would be used in the kitchen, to prepare and ration meat products for buffet, functions and a l carte orders in the hotel. The enjoyable part of my work was to be able to be depended on and fulfil all my tasks, this enabled a smooth operation in the kitchen and for the staff also.


Good management


under staffed
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Overall rating

Based on 159 reviews

Ratings by category

4.0 out of 5 stars for Work/Life Balance
3.7 out of 5 stars for Salary/Benefits
3.9 out of 5 stars for Job Security/Advancement
3.9 out of 5 stars for Management
4.0 out of 5 stars for Culture