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Sushi jobs in Dubai

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    • Maintain cleanliness and hygiene of the sushi station and cold kitchen at all times.
    • 1–3 years of experience in a Japanese restaurant, with hands-on experience…
    • Assist in the preparation of Japanese dishes such as sushi, sashimi, ramen, tempura, and hot kitchen items as assigned.
    • Physically fit to stand for long hours.
    • View all Contemporary Japanese jobs - Dubai jobs - Sushi Chef jobs in Dubai
    • Salary Search: Commis Chef SUSHI - Japanese Restaurant salaries in Dubai
    • Maintain cleanliness and hygiene of the sushi station and cold kitchen at all times.
    • 1–3 years of experience in a Japanese restaurant, with hands-on experience…
    • Ensure that station opening and closing procedures are carried out to the standard.
    • Be fully aware of all menu items, their recipes, methods of production and…
    • The Sales Associate for the Shawarma section will be responsible for preparing, cooking, and selling fresh Shawarma, Grill, Pizza, or Sushi while maintaining…
    • Maintain cleanliness and organization of the sushi station.
    • Strong knife skills and knowledge of sushi preparation.
    • Develop innovative and contemporary sushi dishes while preserving the authenticity and philosophy of Japanese cuisine.
    • Support the sushi team with basic food preparation tasks under the supervision of senior chefs, ensuring all dishes are prepared to brand standards.
    • Previous experience in sushi preparation and Japanese hot kitchen.
    • Hands-on experience in preparing sushi rolls, Japanese hot dishes, and maintaining food…
    • The skilled Sushi Chef with expertise in sushi preparation will have a strong knowledge of fish handling, filleting, and presentation, coupled with a passion…
    • Demonstrated proficiency in sushi preparation, cold kitchen operations, and specialty cuisine techniques.
    • Under the general guidance and supervision of the…
    • The ideal candidate will have 1-2 years of experience in a similar role with a proven track record of working in an international luxury hotel.
    • Greet customers warmly and provide friendly, professional service.
    • Present menus, explain food and beverage items, and assist customers with their selections.
    • Strong knowledge of fresh seafood handling, sushi-grade fish preparation, and food safety.
    • The ideal candidate should have strong experience in preparing high-…
    • The ideal candidate will have 1-2 years of experience in a similar role with a proven track record of working in an international luxury hotel.

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sushi chef
Sushi Chef
AED2,500 - AED3,000 a month
Permanent

Job details

AED2,500 - AED3,000 a month
Permanent
Dubai

Full job description

Sushi DoZo (part of laziz group) is seeking a passionate and motivated Sushi Chef with experience in sushi preparation and cold&hot kitchen operations. The ideal candidate will assist in preparing high-quality Japanese dishes while maintaining food safety, hygiene, and presentation standards. This is an excellent opportunity for someone looking to develop their career in Japanese cuisine.

Key Responsibilities

  • Prepare sushi, maki rolls, nigiri, sashimi, and other cold Japanese dishes as per company recipes.
  • Assist in the preparation of salads, appetizers, and other cold&hot kitchen items.
  • Ensure all ingredients are fresh, properly stored, and prepared according to food safety standards.
  • Maintain consistency in food quality, portioning, and presentation.
  • Prepare and organize mise en place before service.
  • Monitor stock levels and report shortages to the Chef or Kitchen Supervisor.
  • Maintain cleanliness and hygiene of the sushi station and cold kitchen at all times.
  • Follow HACCP, municipality regulations, and company food safety procedures.
  • Minimize food wastage and handle ingredients efficiently.
  • Support the kitchen team during busy service periods and perform other duties as assigned.

Qualifications

  • High school education or equivalent.
  • Certificate or training in Culinary Arts is an advantage.
  • 1–3 years of experience in a Japanese restaurant, with hands-on experience in sushi and cold&hot kitchen preparation.
  • Basic knowledge of Japanese ingredients, knife skills, and food presentation.
  • Knowledge of food safety and hygiene standards.
  • Experience in the UAE/GCC is preferred is mandatory.

Pay: AED2,500.00 - AED3,000.00 per month

Pay: AED2,500.00 - AED3,000.00 per month

Work Location: In person

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