Restaurants jobs in Dubai

Job Title:
Coffee Hostess / Barista – Gerbou Restaurant
(Emirati Fine Dining, Dry Restaurant – No Alcohol)

Location:
Nad Al Sheba 1, Dubai, UAE

Employment Type:
Full-Time

Reports To:
Restaurant Manager

About Gerbou:

Gerbou is an Emirati fine dining restaurant in Nad Al Sheba 1, Dubai, dedicated to delivering an exceptional culinary experience rooted in Arab hospitality. We offer a warm, welcoming space where tradition meets contemporary elegance, with a focus on authentic Emirati flavors, refined service, and cultural richness. As a dry restaurant, we take pride in elevating non-alcoholic pairings and traditional beverages, offering guests a unique, memorable experience.

Job Summary:

We are seeking an experienced and passionate female Barista who is well-versed in both modern coffee craftsmanship and traditional Emirati beverage preparation. The ideal candidate will have a minimum of 3–5 years of barista experience in a luxury or fine dining environment, with an eye for detail, a passion for service, and a deep appreciation for Arab hospitality.

As a Barista at Gerbou, you will be responsible for preparing and serving high-quality coffee, mocktails, and traditional beverages. You will engage with guests warmly and professionally, creating beverage experiences that complement our culinary offerings and reflect the spirit of Gerbou.

Key Responsibilities:Beverage Expertise & Service

• Prepare high-quality specialty coffee, mocktails, and traditional Emirati drinks with precision and consistency.
• Educate guests about beverage ingredients, origins, and flavor profiles.
• Uphold Gerbou’s beverage service standards, focusing on presentation, pacing, and pairing.
• Maintain cleanliness and organization of the bar and beverage preparation areas.

Guest Engagement

• Greet guests with warmth, offering beverage suggestions based on preferences and food pairings.
• Create a personalized and thoughtful experience through attentive service and product knowledge.
• Uphold Arab hospitality values—grace, generosity, and attentiveness—in every guest interaction.

Team Collaboration & Professionalism

• Work closely with front-of-house and kitchen teams to ensure smooth service.
• Attend daily briefings and stay informed about specials, VIP guests, and seasonal offerings.
• Maintain a polished appearance and professional demeanor at all times.
• Assist in inventory management, ordering, and restocking of beverage supplies.

Requirements:

• Minimum 3–5 years of barista experience in a fine dining or high-end café/restaurant setting.
• Skilled in espresso-based drinks, manual brewing methods, and mocktail preparation.
• Knowledge of traditional Emirati beverages (e.g., Arabic coffee, karak, jallab) is a strong advantage.
• Warm, approachable, and poised, with excellent communication skills in English; Arabic is a plus.
• Ability to work efficiently in a fast-paced, detail-oriented environment.
• Passionate about coffee culture and Arab hospitality.
• Well-groomed and professional appearance.

*

• Preferred Qualifications:
• Experience in a Michelin-starred restaurant, luxury hotel, or specialty café.

Restaurant (Emirati Fine Dining, Dry Restaurant - (No Alcohol) Location: Nad Al Sheba 1, Dubai, UAE Employment Type: Full-Time Reports To: Restaurant Manager About Gerbou: Gerbou is an Emirati fine dining restaurant in Nad Al Sheba 1, Dubai, dedicated to providing an exceptional culinary experience rooted in Arab hospitality. Our ethos revolves around a warm, welcoming atmosphere where guests feel at home while enjoying authentic Emirati flavors in an elegant setting. With a deep respect for local traditions, Gerbou blends contemporary luxury with the timeless spirit of Emirati generosity, ensuring that every guest experience is seamless, memorable, and elevated. Gerbou is a dry restaurant, focusing on exquisite food pairings, traditional beverages, and an elevated non-alcoholic dining experience. Job Summary: We are looking for an experienced Fine Dining Waiter/Waitress with a minimum of 5 years in fine dining who understands the nuances of luxury hospitality and can deliver impeccable service while embodying the warmth and authenticity of Arab hospitality. The ideal candidate is a passionate service professional with a strong knowledge of fine dining etiquette, an understanding of the cuisine served, and an unwavering commitment to customer satisfaction. As a Waiter/Waitress at Gerbou, you will engage with guests, anticipate their needs, and ensure that each dining experience is seamless and personalized. You must be able to explain the menu in detail, recommend dishes confidently, and serve with grace and efficiency. Key Responsibilities:Exceptional Guest Service Welcome guests with a warm and genuine Emirati hospitality approach. Provide a personalized and engaging dining experience, ensuring each guest feels valued. Anticipate guest needs, offering thoughtful recommendations and catering to special requests. Maintain an elevated yet friendly demeanor, creating a balance between luxury service and approachability. Handle guest inquiries and concerns with professionalism, always finding solutions to ensure satisfaction. Fine Dining Expertise Uphold the highest standards of fine dining service, including table settings, food presentation, and etiquette. Possess a deep understanding of the menu, including the ingredients, preparation methods, and cultural significance of dishes. Be knowledgeable about traditional Emirati beverages, mocktails, to enhance the guest experience. Serve dishes with precision, care, and an understanding of pacing, ensuring a flawless dining experience. Maintain proper table-side etiquette, including silver service, crumbing, and synchronized service techniques. Teamwork & Professionalism Work closely with hostesses, chefs, and fellow service staff to ensure smooth restaurant operations. Follow pre-shift briefings to stay updated on special menu items, VIP guests, and daily service strategies. Maintain a polished and professional appearance, representing Gerbou’s refined brand identity. Assist in setting up and closing down the restaurant, ensuring all service areas are immaculate. Requirements: Minimum of 5 years of experience in a fine dining restaurant (luxury hospitality preferred). Strong understanding of fine dining service, etiquette, and guest engagement techniques. Deep knowledge of Emirati cuisine and the ability to explain dishes with confidence. Friendly, warm, and hospitable personality, aligned with Arab hospitality values. Ability to work in a fast-paced environment while maintaining grace and composure. Excellent communication skills in English; Arabic is a plus. Well-groomed with a professional, refined appearance. A guest-first mindset with a passion for delivering memorable experiences. Preferred Qualifications: Experience in a Michelin-starred restaurant, five-star hotel, or high-end dining venue. Familiarity with VIP guest handling and personalized service approaches. Knowledge of traditional Arabic coffee and hospitality rituals. What We Offer: Competitive salary and service charge incentives. A dynamic and culturally enriching work environment. Professional training and career growth opportunities. The opportunity to be part of a prestigious Emirati fine dining brand in Dubai. If you are passionate about fine dining, Arab hospitality, and delivering world-class service, we invite you to join our team at Gerbou in Nad Al Sheba 1, Dubai. How to Apply: Please send your CV along with a cover letter to admin_coordinator@tashkeel.org Job Type: Full-time Pay: AED3,500.00 - AED4,500.00 per month Ability to commute/relocate: Dubai: Reliably commute or planning to relocate before starting work (Preferred) Experience: server: 5 years (Required) Waiter: 5 years (Required) Language: English (Required) Arabic (Preferred) Application Deadline: 19/02/2025ChatGPT said:

Here’s a revised version of your job description tailored for a female barista at Gerbou, keeping in line with your brand tone, values, and restaurant concept:

Job Title:
Barista – Gerbou Restaurant
(Emirati Fine Dining, Dry Restaurant – No Alcohol)

Location:
Nad Al Sheba 1, Dubai, UAE

Employment Type:
Full-Time

Reports To:
Restaurant Manager

About Gerbou:

Gerbou is an Emirati fine dining restaurant in Nad Al Sheba 1, Dubai, dedicated to delivering an exceptional culinary experience rooted in Arab hospitality. We offer a warm, welcoming space where tradition meets contemporary elegance, with a focus on authentic Emirati flavors, refined service, and cultural richness. As a dry restaurant, we take pride in elevating non-alcoholic pairings and traditional beverages, offering guests a unique, memorable experience.

Job Summary:

We are seeking an experienced and passionate female Barista who is well-versed in both modern coffee craftsmanship and traditional Emirati beverage preparation. The ideal candidate will have a minimum of 3–5 years of barista experience in a luxury or fine dining environment, with an eye for detail, a passion for service, and a deep appreciation for Arab hospitality.

As a Barista at Gerbou, you will be responsible for preparing and serving high-quality coffee, mocktails, and traditional beverages. You will engage with guests warmly and professionally, creating beverage experiences that complement our culinary offerings and reflect the spirit of Gerbou.

Key Responsibilities:Beverage Expertise & Service

• Prepare high-quality specialty coffee, mocktails, and traditional Emirati drinks with precision and consistency.
• Educate guests about beverage ingredients, origins, and flavor profiles.
• Uphold Gerbou’s beverage service standards, focusing on presentation, pacing, and pairing.
• Maintain cleanliness and organization of the bar and beverage preparation areas.

Guest Engagement

• Greet guests with warmth, offering beverage suggestions based on preferences and food pairings.
• Create a personalized and thoughtful experience through attentive service and product knowledge.
• Uphold Arab hospitality values—grace, generosity, and attentiveness—in every guest interaction.

Team Collaboration & Professionalism

• Work closely with front-of-house and kitchen teams to ensure smooth service.
• Attend daily briefings and stay informed about specials, VIP guests, and seasonal offerings.
• Maintain a polished appearance and professional demeanor at all times.
• Assist in inventory management, ordering, and restocking of beverage supplies.

Requirements:

• Minimum 3–5 years of barista experience in a fine dining or high-end café/restaurant setting.
• Skilled in espresso-based drinks, manual brewing methods, and mocktail preparation.
• Knowledge of traditional Emirati beverages (e.g., Arabic coffee, karak, jallab) is a strong advantage.
• Warm, approachable, and poised, with excellent communication skills in English; Arabic is a plus.
• Ability to work efficiently in a fast-paced, detail-oriented environment.
• Passionate about coffee culture and Arab hospitality.
• Well-groomed and professional appearance.

Preferred Qualifications:

• Experience in a Michelin-starred restaurant, luxury hotel, or specialty café.
• Training in specialty coffee or certified barista programs.
• Understanding of cultural beverage rituals and service etiquette.

What We Offer:

• Competitive salary and service charge incentives.
• A culturally enriching and respectful work environment.
• Professional training and opportunities for career advancement.
• The chance to be part of an iconic Emirati fine dining concept in Dubai.
• Training in specialty coffee or certified barista programs.
• Understanding of cultural beverage rituals and service etiquette.

How to Apply:

Please send your CV and a short cover letter to
info@gerbou.com

Job Type: Full-time
Pay: AED 3,000.00 – AED 4,000.00 per month

Ability to commute/relocate:
Dubai: Reliably commute or planning to relocate before starting work (Preferred)

Job Type: Full-time

Pay: AED3,000.00 - AED4,000.00 per month

Application Question(s):

• Are you female?