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Restaurant Manager jobs in UAE

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    • Restaurant manager: 3 years (Preferred).
    • Proven customer service experience as a manager.
    • Implement policies and protocols that will maintain future restaurant…
    • View all MAXZI The Good Food Cafe and Restaurant jobs - Abu Dhabi jobs
    • Salary Search: Restaurant Manager salaries in Abu Dhabi
    • 3-5 years of proven experience in restaurant or hospitality outlet management.
    • Proficiency in restaurant management systems and point-of-sale (POS) technology.
    • Experience in Nikkei dining restaurant is preferred.
    • Minimum 3–5 years of experience in restaurant operations.
    • Fluency in Spanish is mandatory.
    • Previous experience in the QSR / Fast-Food / Restaurant industry.
    • Relevant experience in a Restaurant Manager role.
    • Good leadership and team management skills.
    • Key Responsibilities: - Oversee daily operations of the restaurant, including managing staff, inventory, and customer service- Create and maintain a positive…
    • Train, supervise, and evaluate restaurant staff.
    • Oversee maintenance and repair of restaurant equipment and facilities.
    • Manager level: 2 years (Required).
    • Proven experience as a restaurant manager, preferably in a fast food setting.
    • Stay updated with any legal or regulatory changes affecting restaurant operations.
  • View similar jobs with this employer
    • Maximize restaurant profitability; monitor the use of controls to ensure they remain effective.
    • Monitor labor costs and monitor the restaurant’s budget to…
    • Relevant restaurant and/or hospitality management educational qualifications.
    • A minimum of 5 years of full-service, fine or casual dining restaurant management…
    • Monitor sales performance and help achieve restaurant targets.
    • Support the Restaurant Manager in managing daily restaurant operations.
    • Manage and oversee daily restaurant operations.
    • Proven experience in restaurant or hospitality management.
    • Recruit, train, and lead a new team.
    • Proven experience in restaurant operations and/or restaurant openings.
    • Recruit and build the restaurant management and operational team.
    • Comprehensive understanding of all aspects of restaurant and beach club operations, including service delivery, guest relations, financial performance, and team…
    • Strong practical knowledge of restaurant operations, cost control and guest service.
    • Proven experience managing a busy restaurant and leading service and…
    • Maintain the health, hygiene, and professional appearance of the restaurant area and all who work in it.
    • Effectively manage the restaurant’s administration…

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Restaurant Manager
MAXZI The Good Food Cafe and Restaurant
Abu Dhabi
AED8,000 - AED15,000 a month
Full-time
Apply now

Job details

AED8,000 - AED15,000 a month
Full-time
Abu Dhabi

Full job description

We are looking for a Restaurant Operations Manager to lead and support all aspects of business for our very popular cafe/restaurant. You will deliver a high-quality menu and motivate our staff to provide excellent customer service.

Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.

To be successful in this role, you’ll need management skills and experience in both front and back of the house. We want you to know how to oversee the dining room, check-in with customers and balance seating capacity. Back of the house management experience is also essential, as you’ll hire qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations.

We’ll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.
Responsibilities

  • Coordinate daily Front of the House and Back of the House restaurant operations
  • Deliver superior service and maximize customer satisfaction
  • Respond efficiently and accurately to customer complaints
  • Regularly review product quality and research new vendors
  • Organize and supervise shifts
  • Appraise staff performance and provide feedback to improve productivity
  • Estimate future needs for goods, kitchen utensils and cleaning products
  • Ensure compliance with sanitation and safety regulations
  • Manage restaurant’s good image and suggest ways to improve it
  • Control operational costs and identify measures to cut waste
  • Create detailed reports on weekly, monthly and annual revenues and expenses
  • Promote the brand in the local community through word-of-mouth and restaurant events
  • Recommend ways to reach a broader audience (e.g. discounts and social media ads)
  • Train new and current employees on proper customer service practices
  • Implement policies and protocols that will maintain future restaurant operations

Requirements

  • Proven work experience as a Restaurant Operations Manager, Restaurant General Manager, Hospitality Manager or similar role
  • Proven customer service experience as a manager
  • Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff
  • Familiarity with restaurant management software, like Sapaad, Oracle etc.
  • Self-starter, execution mindset
  • Strong leadership, motivational and people skills
  • Excellent communication skills
  • Acute financial management skills
  • BSc degree in Business Administration; hospitality management or culinary schooling is a plus

Job Type: Full-time

Pay: AED8,000.00 - AED15,000.00 per month

Experience:

  • restaurant manager: 3 years (Preferred)

License/Certification:

  • UAE Driver's License (Required)

Work Location: In person

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