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Restaurant Manager jobs in Dubai Healthcare City

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    • Knowledge of health, safety, and hygiene regulations relevant to restaurant operations.
    • Proficiency in basic restaurant management systems and MS Office;…
    • View all The Lighthouse Restaurant LLC jobs - Dubai jobs
    • Salary Search: Restaurant Manager salaries in Dubai
    • See popular questions & answers about The Lighthouse Restaurant LLC
    • Strong knowledge of restaurant operations, food safety standards, and local regulations.
    • Maintain cleanliness, safety, and overall presentation of the…
    • Implement policies and protocols that will maintain future restaurant operations.
    • Manage restaurant’s good image and suggest ways to improve it.
    • Implement policies and protocols that will maintain future restaurant operations.
    • Manage restaurant’s good image and suggest ways to improve it.
    • Outlet managers ensure that restaurants operate efficiently and profitably.
    • Analyzing and planning restaurant sales levels and profitability.
    • Proven experience managing multiple restaurant outlets or high-volume restaurants.
    • Experience with restaurant POS systems and restaurant management software.
    • Strong experience managing high-volume restaurant operations.
    • Previous experience opening a new restaurant is highly desirable.
    • Champion Quality & Safety: Ensure the highest standards of cleanliness, food safety, hygiene, and compliance are maintained throughout the restaurant. ✅.
    • The position works closely with Restaurant Management and Operations to identify performance gaps and improve overall restaurant standards.
    • Manage training & development, and performance management of restaurant staff.
    • Implement higher standards of service in all restaurant business operations…
    • Basic understanding of restaurant operations and food safety standards.
    • Assist in managing daily restaurant operations and ensure smooth service flow.
    • Ensure that food quality aligns with the restaurant’s standards and customer expectations.
    • Proven experience in restaurant inspections, quality control, or a…
    • Proven customer service experience as a manager.
    • Implement policies and protocols that will maintain future restaurant operations.
    • Oversee day to day restaurant operations, ensuring smooth service and guest satisfaction.
    • Hands-on knowledge of restaurant financials, cost control, and team…
    • Minimum 5 year Relevant Experience, being Part of Opening Team of Cafe/quick food restaurant.
    • Coffee Shop Concept Development, Menu Engineering.

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Job Post Details

Restaurant Manager - job post

The Lighthouse Restaurant LLC
Dubai
AED10,000 - AED15,000 a month

Job details

Pay

  • AED10,000 - AED15,000 a month

Job type

  • Contract
  • Permanent
  • Full-time

Location

Dubai

Full job description

Role Description The Restaurant Manager is a full-time, on-site role based in Dubai & Abu Dhabi, responsible for overseeing daily restaurant operations and ensuring a high-quality guest experience. This includes managing front-of-house and back-of-house teams, monitoring service standards, and coordinating closely with kitchen and bar staff to maintain consistent food and beverage quality. The role involves scheduling and supervising staff, supporting hiring and onboarding, and ensuring adherence to health, safety, and hygiene regulations. The Manager also addresses guest feedback, manages reservations and floor planning, and works with leadership to implement promotions, events, and operational improvements that align with The Lighthouse brand. Regular reporting on performance, costs, and customer satisfaction, as well as collaboration with the catering and events teams when needed, is expected.

Qualifications

  • Strong focus on Customer Satisfaction and Customer Service, with proven ability to create a welcoming, guest-centric environment.
  • Effective Communication skills, including clear interaction with guests, team members, and cross-functional partners.
  • Experience in Hiring and supervising restaurant teams, including training, performance management, and scheduling.
  • Solid Food & Beverage knowledge, including menu understanding, quality standards, and basic inventory oversight.
  • Previous experience as a Restaurant Manager or in a similar leadership role within hospitality or F&B.
  • Knowledge of health, safety, and hygiene regulations relevant to restaurant operations.
  • Strong organizational and problem-solving skills, with the ability to work effectively in a fast-paced environment.
  • Comfort working within a design-led, culturally engaged brand; experience in concept or lifestyle venues is an advantage.
  • Proficiency in basic restaurant management systems and MS Office; experience with reservation or POS systems is beneficial.

Pay: AED10,000.00 - AED15,000.00 per month

Work Location: In person

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