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    • Restaurant manager: 3 years (Preferred).
    • Implement policies and protocols that will maintain future restaurant operations.
    • UAE Driver's License (Required).
    • View all MAXZI The Good Food Cafe and Restaurant jobs - Dubai jobs
    • Salary Search: Restaurant Manager salaries in Dubai
    • See popular questions & answers about MAXZI The Good Food Cafe and Restaurant
    • Escalate issues affecting production capacity, food safety, order fulfilment, or business continuity to the Operations Manager.
    • Good written and spoken English.
    • Please submit your CV along with a brief introduction highlighting your restaurant management experience and how you have contributed to improving operations,…
    • Stay updated with any legal or regulatory changes affecting restaurant operations.
    • Proven experience as a restaurant manager, preferably in a fast food setting.
    • Assist in managing daily restaurant operations, including staff supervision and scheduling.
    • Knowledge of restaurant service standards, hygiene, and safety…
    • Supervise daily restaurant/store operations to ensure efficient workflow.
    • Manage opening and closing procedures of the restaurant/store.
    • Take ownership of resource planning, scheduling, and team management, ensuring the operation is well-staffed and equipped to meet business demands.
    • Previous experience supporting both business and personal affairs.
    • Support project coordination and assist with key business initiatives.
    • Convert new opportunities into long-term business relationships.
    • Achieve monthly sales targets and contribute directly to business growth.
    • Proven experience in restaurant operations and/or restaurant openings.
    • Recruit and build the restaurant management and operational team.
    • Experience in Nikkei dining restaurant is preferred.
    • Established industry connections in Dubai, with the ability to build business relationships, attract…
    • Support compliance with restaurant systems and operational tools, including POS and restaurant management systems.
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    • Ensure content is aligned with restaurant operations, menu changes, events, offers, and business priorities.
    • Support the planning and execution of monthly and…
    • Support the management team in coordinating daily restaurant activities.
    • Strong interest in restaurant operations and future management responsibilities.
    • Manage client relationships, ensuring strong retention and repeat business.
    • Ensure all marketing outputs meet brand standards and support business objectives.

Job Post Details

Restaurant Manager
AED8,000 - AED15,000 a month
Full-time

Job details

AED8,000 - AED15,000 a month
Full-time
Dubai

Full job description

We are looking for a Restaurant Operations Manager to lead and support all aspects of business for our very popular cafe/restaurant. You will deliver a high-quality menu and motivate our staff to provide excellent customer service.

Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.

To be successful in this role, you’ll need management skills and experience in both front and back of the house. We want you to know how to oversee the dining room, check-in with customers and balance seating capacity. Back of the house management experience is also essential, as you’ll hire qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations.

We’ll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.
Responsibilities

  • Coordinate daily Front of the House and Back of the House restaurant operations
  • Deliver superior service and maximize customer satisfaction
  • Respond efficiently and accurately to customer complaints
  • Regularly review product quality and research new vendors
  • Organize and supervise shifts
  • Appraise staff performance and provide feedback to improve productivity
  • Estimate future needs for goods, kitchen utensils and cleaning products
  • Ensure compliance with sanitation and safety regulations
  • Manage restaurant’s good image and suggest ways to improve it
  • Control operational costs and identify measures to cut waste
  • Create detailed reports on weekly, monthly and annual revenues and expenses
  • Promote the brand in the local community through word-of-mouth and restaurant events
  • Recommend ways to reach a broader audience (e.g. discounts and social media ads)
  • Train new and current employees on proper customer service practices
  • Implement policies and protocols that will maintain future restaurant operations

Requirements

  • Proven work experience as a Restaurant Operations Manager, Restaurant General Manager, Hospitality Manager or similar role
  • Proven customer service experience as a manager
  • Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff
  • Familiarity with restaurant management software, like Sapaad, Oracle etc.
  • Self-starter, execution mindset
  • Strong leadership, motivational and people skills
  • Excellent communication skills
  • Acute financial management skills
  • BSc degree in Business Administration; hospitality management or culinary schooling is a plus

Job Type: Full-time

Pay: AED8,000.00 - AED15,000.00 per month

Experience:

  • restaurant manager: 3 years (Preferred)

License/Certification:

  • UAE Driver's License (Required)

Work Location: In person

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