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Restaurant Assistant Manager jobs in Dubai

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    • Minimum 5 years’ experience in same or similar role in luxury hotels or fine dining restaurant.
    • Manage and oversee the entire Nikkei Style restaurant operation…
    • View all The Arts Club Dubai jobs - Dubai jobs - Restaurant Staff jobs in Dubai
    • Salary Search: Restaurant Manager/ Assistant Restaurant Manager salaries in Dubai
    • See popular questions & answers about The Arts Club Dubai
    • Assist in achieving restaurant sales and operational targets.
    • Support the opening and closing procedures of the restaurant.
    • Assist in achieving sales targets and improving restaurant profitability.
    • Experience with multi-outlet restaurant operations will be an advantage.
    • As an Assistant Restaurant Manager , you’re not just helping manage daily operations for one of our hotel dining outlets – you’re spreading the light and warmth…
    • Prior experience in a restaurant management or supervisory role.
    • A hospitality group participating in the event is seeking an Assistant Restaurant Manager to…
    • Proven experience as an Assistant General Manager in a luxury high-volume restaurant or similar.
    • Partner with the General Manager in overseeing daily operations…
    • As Assistant Restaurant Manager I will support the efficient operation of restaurant operations to provide exceptional products and services within Six Senses…
    • Oversee the daily operations of the restaurant.
    • Strong knowledge of restaurant operations and industry best practices.
    • Strong knowledge of restaurant operations, food safety standards, and local regulations.
    • Maintain cleanliness, safety, and overall presentation of the…
    • Proven customer service experience as a manager.
    • Implement policies and protocols that will maintain future restaurant operations.
    • Strong knowledge in restaurant administration and basic accounting.
    • Establish operational priorities for the restaurant and implement planned initiatives.
    • Oversee day to day restaurant operations, ensuring smooth service and guest satisfaction.
    • Hands-on knowledge of restaurant financials, cost control, and team…
    • Ability to work under pressure in a fast-paced restaurant environment.
    • Minimum 3 years of experience in restaurant operations.
    • Lead and motivate the FOH team.
    • Manage the daily operations of the restaurant, bar, or assigned F&B outlet.
    • 3–5+ years of F&B experience, preferably in a hotel or high-volume restaurant…

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Restaurant Manager/ Assistant Restaurant Manager

Job details

Pay information not provided
Full-time
Dubai

Full job description

ABOUT US

The Arts Club Dubai is perfectly located in the heart of the DIFC, set over four floors and totaling 65,000 square feet, in the brand-new ICD Brookfield Place development designed by Foster + Partners.

It is the first international outpost of the celebrated and historical private members’ club, established in 1863 in Mayfair, London. The Club’s membership is a growing community of like-minded, diverse and dynamic people, all hailing from different cultures and sectors, from the region and further afield.

A lifestyle for our members.

The Club provides its members with a home away from home: a sanctuary for those seeking comfort, hospitality and elegance, with a level of quality, service and attention to detail that will leave them wanting for nothing.

Restaurant Manager/ Assistant Restaurant Manager is responsible for overlooking an overall daily restaurant operation, assisting with menu planning and presentation, maintaining sanitation standards and supporting servers and hosts on the floor during peak meal periods. Responsible for acting as one of the service team during operation, ensuring that the members and guests service is consistent regardless of which team member is serving them.

Additionally, to train and mentor the service team, continually improving set up standards and procedures. He/she will be responsible for creating and maintaining a harmonious work environment for the entrusted team ensuring their growth and development.


WHAT WILL YOU DO


Your main duties and responsibilities are:

  • Manage and oversee the entire Nikkei Style restaurant operation including Lounge area, by providing a highly efficient and effective
  • service whilst ensuring that all financial and statutory requirements are met
  • Plan new and update existing food and beverage menus while working closely with respective department heads
  • Estimate consumption, forecast requirements and maintain inventory
  • Plan and develop the overall restaurant marketing strategy, and implement innovative policies to improve productivity and sales
  • Ensure to maximize the financial performance in areas of responsibility, by controlling costs without compromising
  • standards and the members and guests experience
  • Create and maintain daily and weekly reports including cash up, rota, summaries, manager logs, etc.
  • Monitor operations and initiate corrective actions
  • Supervise the team, and make sure that the correct standards and methods of service and food and beverage presentation are maintained throughout

WHAT WE ARE LOOKING FOR

The successful candidate will have the following experience and skills:

  • Minimum 5 years’ experience in same or similar role in luxury hotels or fine dining restaurant
  • Excellent level of English, written and spoken
  • Good knowledge of Food and Beverage products, trends and services in Japanese Cuisine is a must
  • Have strong organisational and time management skills with a high degree of flexibility
  • Excellent team management, communication and listening skills
  • Demonstrate integrity in all dealings and maintain high level of confidentiality
  • Have the ability to drive initiatives to increase brand loyalty
  • Ability to work long shifts and stand for an extended period of time

THE BENEFITS

The Arts Club Dubai is offering a competitive and attractive remuneration and benefits package.
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