Manager Restaurant jobs
- The Lighthouse Restaurant LLCDubai
- Knowledge of health, safety, and hygiene regulations relevant to restaurant operations.
- Proficiency in basic restaurant management systems and MS Office;…
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- BttrAbu Dhabi
- Oversee and manage daily operations across all restaurant outlets.
- Coach and mentor outlet managers and supervisors to achieve operational goals.
- View all Bttr jobs - Abu Dhabi jobs
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- Behind The CupAbu Dhabi
- Experience: 2–3 years in a similar role in the F&B/restaurant industry.
- Skills: Proven experience in the F&B/restaurant industry is a must, along with a…
- View all Behind The Cup jobs - Abu Dhabi jobs
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- Calories LabDubai
- Strong knowledge of restaurant operations, food safety standards, and local regulations.
- Maintain cleanliness, safety, and overall presentation of the…
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View similar jobs with this employerPeeyesyem HK InvestmentsDubai- Proven experience managing multiple restaurant outlets or high-volume restaurants.
- Experience with restaurant POS systems and restaurant management software.
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- Fifty One & CoDubai
- Implement policies and protocols that will maintain future restaurant operations.
- Manage restaurant’s good image and suggest ways to improve it.
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- Star ServicesAbu Dhabi
- The ideal candidate will have a passion for the hospitality industry, strong leadership skills, and a proven track record of managing successful restaurants.
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- Najd palace Restaurant&KitchenAbu Dhabi
- Drive sales and achieve restaurant performance targets.
- Excellent knowledge of restaurant operations and service standards.
View similar jobs with this employerIndependent Food CompanyAbu Dhabi- The Operations Supervisor is responsible for overseeing daily operations across multiple outlets, ensuring consistent service standards, operational efficiency,…
View similar jobs with this employerIndependent Food CompanyAbu Dhabi- Oversee day to day restaurant operations, ensuring smooth service and guest satisfaction.
- Hands-on knowledge of restaurant financials, cost control, and team…
View similar jobs with this employerIndependent Food CompanyDubai- Proven experience managing high-volume restaurants.
- Manage daily restaurant operations, ensuring smooth service delivery and adherence to brand standards.
- Creneau HospitalityDubai
- Assist the Restaurant Manager in overseeing daily restaurant operations and ensuring smooth service.
- Supervise, train, and motivate the restaurant team to…
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View similar jobs with this employerJollibee UAEAbu Dhabi- Manage training & development, and performance management of restaurant staff.
- Implement higher standards of service in all restaurant business operations…
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- MOVENPICKRas al-Khaimah
- Work closely with the respective Chef de Cuisine to plan menus, prices and promotional events for the restaurant in order to maximize revenue generating…
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- MOVENPICKRas al-Khaimah
- Work closely with the respective Chef de Cuisine to plan menus, prices and promotional events for the restaurant in order to maximize revenue generating…
- View all MOVENPICK jobs - Ras al-Khaimah jobs - Restaurant General Manager jobs in Ras al-Khaimah
- Salary Search: Restaurant General Manager - ULA Beach RAK salaries
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View similar jobs with this employerIndependent Food CompanyDubai- Overseeing the successful operation of the restaurant by leading and developing the team, ensuring a high standard is implemented throughout.
- View all Independent Food Company jobs - Dubai jobs - Restaurant Manager jobs in Dubai
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Job Post Details
Job details
Pay
- AED10,000 - AED15,000 a month
Job type
- Contract
- Permanent
- Full-time
Location
Full job description
Role Description The Restaurant Manager is a full-time, on-site role based in Dubai & Abu Dhabi, responsible for overseeing daily restaurant operations and ensuring a high-quality guest experience. This includes managing front-of-house and back-of-house teams, monitoring service standards, and coordinating closely with kitchen and bar staff to maintain consistent food and beverage quality. The role involves scheduling and supervising staff, supporting hiring and onboarding, and ensuring adherence to health, safety, and hygiene regulations. The Manager also addresses guest feedback, manages reservations and floor planning, and works with leadership to implement promotions, events, and operational improvements that align with The Lighthouse brand. Regular reporting on performance, costs, and customer satisfaction, as well as collaboration with the catering and events teams when needed, is expected.
Qualifications
- Strong focus on Customer Satisfaction and Customer Service, with proven ability to create a welcoming, guest-centric environment.
- Effective Communication skills, including clear interaction with guests, team members, and cross-functional partners.
- Experience in Hiring and supervising restaurant teams, including training, performance management, and scheduling.
- Solid Food & Beverage knowledge, including menu understanding, quality standards, and basic inventory oversight.
- Previous experience as a Restaurant Manager or in a similar leadership role within hospitality or F&B.
- Knowledge of health, safety, and hygiene regulations relevant to restaurant operations.
- Strong organizational and problem-solving skills, with the ability to work effectively in a fast-paced environment.
- Comfort working within a design-led, culturally engaged brand; experience in concept or lifestyle venues is an advantage.
- Proficiency in basic restaurant management systems and MS Office; experience with reservation or POS systems is beneficial.
Pay: AED10,000.00 - AED15,000.00 per month
Work Location: In person