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    • Maintain high standards of cleanliness, presentation, and operational excellence throughout the restaurant.
    • Oversee the daily operations of the restaurant to…
    • Experience: 2–3 years in a similar role in the F&B/restaurant industry.
    • Skills: Proven experience in the F&B/restaurant industry is a must, along with a…
    • Hiring: Restaurant Manager We are looking for an experienced Restaurant Manager to lead daily operations, manage the team, and ensure excellent customer service…
    • Assist the Restaurant Manager in overseeing daily restaurant operations and ensuring smooth service.
    • Supervise, train, and motivate the restaurant team to…
    • Hiring: Restaurant Manager We are looking for an experienced Restaurant Manager to lead daily operations, manage the team, and ensure excellent customer service…
    • Strong knowledge of restaurant operations, food safety standards, and local regulations.
    • Maintain cleanliness, safety, and overall presentation of the…
    •  Oversee and manage daily operations across all restaurant outlets.
    •  Coach and mentor outlet managers and supervisors to achieve operational goals.
    • Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards.
    • People Management and Administration *.
    • Should have experience in guest relations, wine and food pairing, customer engagement, team management, team trainings, etc...
    • Oversee day-to-day restaurant operations, ensuring smooth service flow.
    • Minimum 3–5 years of experience in restaurant or café management (luxury or premium…
    • 5.* Besides the 4 above-mentioned tasks, you will assume all the other standard assignments included in the job description of a restaurant manager : Customer…
    • The manager should be responsible for all for all operations of the restaurant.
    • We are looking for a manager with minimum 2 years experience to manage an Cafe…
    • Previous UAE restaurant or café experience.
    • Strong leadership and customer service skills.
    • Ability to manage teams and daily operations.
    • Supports the smooth running of the food & beverage department, where all aspects of the guest food & beverage service experience are delivered to the highest…
    • Manage and oversee daily restaurant operations.
    • Lead, coach, and develop the restaurant team.
    • Sound knowledge of restaurant operations, budgeting, and staff…

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Job Post Details

Restaurant Manager - job post

Creneau Hospitality
Dubai
AED18,000 - AED20,000 a month

Job details

Pay

  • AED18,000 - AED20,000 a month

Job type

  • Full-time

Location

Dubai

Full job description

Location: Dubai South
Requirement: Must be willing to be assigned in Dubai South.

  • Oversee the daily operations of the restaurant to ensure exceptional guest experiences and efficient service.
  • Lead, motivate, and develop the restaurant team while maintaining high standards of performance and professionalism.
  • Ensure excellent customer service and promptly resolve guest concerns or complaints.
  • Manage staffing requirements, scheduling, recruitment, onboarding, and employee development.
  • Monitor sales, labor costs, food costs, and overall profitability to achieve business targets.
  • Ensure compliance with company policies, food safety standards, hygiene regulations, and health & safety requirements.
  • Maintain high standards of cleanliness, presentation, and operational excellence throughout the restaurant.
  • Work closely with the kitchen and bar teams to ensure seamless coordination and service delivery.
  • Monitor inventory levels, ordering, stock control, and cost management.
  • Prepare and analyze operational reports, budgets, and performance metrics.
  • Implement strategies to drive sales and guest engagement.

Pay: AED18,000.00 - AED20,000.00 per month

Work Location: In person

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