Italian Restaurant jobs in Dubai
- Independent Food CompanyDubai
- Oversee day to day restaurant operations, ensuring smooth service and guest satisfaction.
- Hands-on knowledge of restaurant financials, cost control, and team…
- Career Land Center, LLCDubai
- Proven restaurant management experience in a 5-star environment.
- Oversee daily restaurant operations, ensuring a seamless and elevated guest experience.
- FIVE Hotels and ResortsDubai
- Whether you're in a frontline role, a specialist function, or a leadership position, every role presents an opportunity to make a meaningful impact.
- PRIMIDubai
- Seating customers in different zones of the restaurant.
- Job Category* Food & Beverage & Culinary.
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- The LanaDubai
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- FIVE Hotels and ResortsDubai
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- The LanaDubai
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- Grand Hyatt DubaiDubai
- Minimum 2 years' experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience in luxury international…
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- The LanaDubai
- 50% off at bars and restaurants within all of our sister Dorchester Collection hotels.
- Flight Allowance every 24 months.
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- The LanaDubai
- 50% off at bars and restaurants within all of our sister Dorchester Collection hotels.
- Flight Allowance every 24 months.
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- Massimo Italian RestaurantDubai
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- Al Qubaisi groupDubai
- UAE restaurant/hospitality experience is preferred.
- Strong knowledge of restaurant operations and service standards.
- Proficiency in English is required.
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Restaurant Manager (Italian Concept)
Job details
Job type
Full job description
Driven by a passion for creating unique home-grown food concepts, The Independent Food Company is a UAE-based hospitality group behind the region's most beloved brands - SALT, Parker's, Somewhere, Public, Kumo, and Shalwa. Each concept is a testament to our commitment to innovative experiences, community connection, and high standards of service.
We are looking for a highly skilled and guest-focused Restaurant Manager/Assistant Restaurant Manager to lead our fine dining concept. The ideal candidate will bring a passion for hospitality, a strong sense of leadership, and a deep understanding of luxury service standards. You will be responsible for ensuring an exceptional dining experience, optimizing operations, and driving business performance.
- Oversee day to day restaurant operations, ensuring smooth service and guest satisfaction
- Lead, train, and inspire the front-of-house and back-of-house teams
- Maintain high standards of food quality, presentation, hygiene, and service
- Handle guest feedback with professionalism and resolve issues promptly
- Monitor inventory, manage costs, and control P&L performance
- Drive sales through up-selling, customer engagement, and local marketing initiatives
- Ensure compliance with company standards, health & safety, and UAE regulations
- Work closely with the culinary team to align service delivery with menu and concept
- Manage staff scheduling, performance reviews, and development plans
Requirements:
- Minimum 3–5 years of experience as a Restaurant Manager/Assistant Restaurant Manager in upper-casual/fine dining environment
- Fluency in English required
- Strong leadership, interpersonal, and communication skills
- Hands-on knowledge of restaurant financials, cost control, and team management
- Experience in the UAE preferred
- Positive attitude, guest-centric mindset, and attention to detail
We don't just want someone to run the floor. We want someone who makes every guest remember why they came.
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