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Hiring Restaurant jobs in Sharjah

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    • Prepare bulk quantities of menu items including meats, poultry, seafood, vegetables, sauces, and marinades according to standardized recipes and production…
    • View all Americana Restaurants International PLC jobs - Sharjah jobs - Restaurant Staff jobs in Sharjah
    • Salary Search: Restaurant Team Member salaries in Sharjah
    • Greet and assist customers in a friendly and professional manner.
    • Take customer orders and process payments accurately.
    • A Waiter/Waitress is responsible for providing excellent customer service in a restaurant, café, hotel, or other food service establishment.
    • We are looking for Waiter with at least one year experience in a fine dining restaurant.
    • Greet guests warmly and escort them to their tables.
    • Must be available in the UAE.
    • Preferably with UAE Food and Beverage background.
    • Sharjah: Reliably commute or planning to relocate before starting work (Required…
    • 1–2 years of experience as a waiter in a restaurant.
    • Excellent customer service and communication skills.
    • Candidates with prior experience in restaurants, cafés, or hotels are encouraged to apply.
    • Welcome and assist guests in a professional and courteous manner.
    • No experience needed , fresher can also apply.
    • Minimum 2 years of experience in the same position you are applying for.
    • Assist in managing daily restaurant operations.
    • Minimum 5 years of experience in an Asian cuisine restaurant.
    • Strong communication and leadership skills.
    • Provides customer service in a restaurant by taking orders and serving food and beverages.
    • They greet customers, provide menu recommendations, and ensure a…
    • Making menu recommendations, answering questions, and sharing additional information with restaurant patrons.
    • Present menu and provide detailed information when…
    • The Restaurant Staff member is responsible for supporting daily restaurant operations, providing excellent customer service, and ensuring smooth business…
    • Previous experience in a restaurant, preferably Japanese, Asian, or premium casual dining.
    • Experience:* Minimum 2 years in a similar role.
    • Strong kitchen experience in a similar role.
    • Knowledge of menu development and recipe improvement.
    • Good understanding of food costing and portion control.

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Job Post Details

Restaurant Team Member - job post

Americana Restaurants International PLC
Sharjah

Job details

Job type

  • Full-time

Location

Sharjah

Full job description

Key Responsibilities (Commissary Role)

  • Prepare bulk quantities of menu items including meats, poultry, seafood, vegetables, sauces, and marinades according to standardized recipes and production schedules
  • Ensure accurate portioning, weighing, and batching to maintain consistency across all outlets
  • Follow proper marination, seasoning, and cooking/pre-preparation methods to maintain quality, taste, and shelf life standards
  • Operate commissary kitchen equipment safely and efficiently (e.g., mixers, ovens, grinders, cutters, packing machines)
  • Monitor cooking, chilling, and holding temperatures to ensure food safety and compliance with HACCP and food safety standards
  • Maintain strict cleanliness, hygiene, and sanitation of production areas, equipment, and storage zones
  • Follow all food handling, labeling, dating, and storage procedures to ensure traceability and FIFO compliance
  • Coordinate with production team members to ensure smooth workflow and timely fulfillment of outlet requirements
  • Monitor raw material stock levels and report shortages, wastage, or quality issues to supervisor/storekeeper
  • Assist in receiving, inspecting, storing, and rotating ingredients to maintain freshness and minimize waste
  • Pack and label finished products properly for dispatch to outlets, ensuring accuracy and presentation standards
  • Follow company grooming, hygiene, and uniform policies at all times

Application Question(s):

  • What is your salary expectations?
  • What is your Visa status?

Experience:

  • Food preparation: 1 year (Required)

Work Location: In person

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