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Head Chef jobs in Dubai

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    • Oversee all kitchen operations and ensure the consistent delivery of high-quality food.
    • Lead, train, and develop the kitchen team while maintaining a positive…
    • You will be responsible for all aspects of the kitchen operation (including menu design) and will need to lead by example, demonstrating high end cookery and…
    • The successful candidate will lead our culinary team, craft exceptional Italian dishes, and oversee catering events to deliver an unforgettable culinary…
    • Menu Co-Authorship: Work hands-on to refine and perfect our initial 8 flagship menu positions, introducing exciting flavor balances and signature twists.
    • The ideal candidate must have strong experience in healthy cuisine and the ability to manage kitchen operations efficiently.
    • Train and manage kitchen staff.
    • Product, team, costs, consistency, and standards every service.
    • You'll work closely with your Restaurant Manager and report into our wider operations leadership…
    • Supervise and manage daily kitchen operations and food preparation.
    • Lead, mentor, and train kitchen staff.
    • Ensure food presentation and portion standards are…
  • View similar jobs with this employer
    • The Head Chef holds full responsibility for kitchen operations, food quality, team leadership, and cost control within the venue.
    • Food cost and waste control.
    • Position Title: Head Chef Employment Type: Full Time Salary: up to 10,000 AED depending on experience and qualifications plus tips Benefits: Duty meal and…
    • Experience in a fast paced high end environment.
    • Strong organization and leadership skills.
    • French cuisine experience is preferred.
    • The successful candidate will have a strong background in high-quality pastry production, creativity in dessert development, and the ability to lead and inspire…
    • You’ll oversee food quality, manage suppliers and inventory, control costs, train the team, and coordinate with operations—while engaging customers on Facebook…
    • The Head Chef is responsible for leading all kitchen operations in a burger-focused restaurant.
    • This role oversees food quality, menu development, kitchen staff…
    • Must have good experience in EU/Russiian cuisines.
    • Must have experience in Cafe.
    • We are seeking a talented and visionary Continental Head Chef to lead our kitchen operations and elevate our gastronomic standards.

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Job Post Details

Head Chef - job post

Creneau Hospitality
Dubai
AED18,000 - AED20,000 a month

Job details

Pay

  • AED18,000 - AED20,000 a month

Job type

  • Full-time

Location

Dubai

Full job description

Location: Dubai South
Requirement: Must be willing to be assigned in Dubai South.

  • Oversee all kitchen operations and ensure the consistent delivery of high-quality food.
  • Lead, train, and develop the kitchen team while maintaining a positive and professional work environment.
  • Plan menus, recipes, and food presentations in line with the restaurant concept and standards.
  • Monitor food quality, portion control, and consistency across all dishes.
  • Manage food cost, inventory, purchasing, and waste control to achieve budget targets.
  • Ensure compliance with food safety, hygiene, sanitation, and health regulations.
  • Coordinate with suppliers and manage stock levels to ensure uninterrupted operations.
  • Collaborate with restaurant management on menu development, promotions, and special events.
  • Schedule kitchen staff and oversee productivity and performance.
  • Maintain cleanliness, organization, and proper maintenance of all kitchen equipment and work areas.
  • Ensure guest satisfaction by addressing food-related concerns and continuously improving the dining experience.
  • Support recruitment, onboarding, and performance management of kitchen team members.

Pay: AED18,000.00 - AED20,000.00 per month

Work Location: In person

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