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Head Chef jobs in Dubai

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    • Oversee all kitchen operations and ensure the consistent delivery of high-quality food.
    • Lead, train, and develop the kitchen team while maintaining a positive…
    • View all Creneau Hospitality jobs - Dubai jobs
    • Salary Search: Head Chef salaries in Dubai
    • The ideal candidate will be passionate about culinary arts, possess strong leadership skills, and have a proven track record in food service management.
    • Discover talented chefs and train them to achieve high standards.
    • Ensure chefs are always in clean tidy uniforms and presentable to be in guest view.
    • You will be responsible for all aspects of the kitchen operation (including menu design) and will need to lead by example, demonstrating high end cookery and…
    • Gender Preference: Open to Both (Female Candidates Preferred).
    • The ideal candidate should have a strong background in luxury hospitality, preferably from a 5-…
    • We are looking for a Head Chef.
    • He will be responsible for planning, preparing, and executing high-quality meals for various events, managing kitchen staff, and…
    • Lead the Kitchen: Take charge of daily kitchen operations, ensuring smooth, efficient, and organized food production and service. ‍.
  • View similar jobs with this employer
    • The Head Chef holds full responsibility for kitchen operations, food quality, team leadership, and cost control within the venue.
    • Food cost and waste control.
    • Minimum 4 years experience working as head chef in multi brand restaurants in star Hotels in Dubai.
    • Ensuring that kitchen staff adhere to quality, hygiene and…
    • The Executive Head Chef will be responsible for leading and managing all culinary operations across Vintage Gazelle Hospitality (VGH) outlets and brands.
    • The Head Chef will be responsible for overseeing and managing kitchen operations across BABA ROMA outlets, ensuring consistent food quality, presentation,…
    • Oversee all kitchen operations and food preparation.
    • Create and update menus with high-quality dishes.
    • Supervise, train, and motivate kitchen staff.
    • § Develop and deliver an exceptional menu offering, and ensure that customers leave having had a positive and memorable experience.
    • A Head Chef (or Executive Chef) leads the entire kitchen operation, overseeing culinary creation, staff management, financial performance, and food safety.
    • The Head Chef will oversee menu execution, team leadership, cost control, food safety compliance, and overall kitchen performance while delivering an…

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Job Post Details

Head Chef - job post

Creneau Hospitality
Dubai
AED18,000 - AED20,000 a month

Job details

Pay

  • AED18,000 - AED20,000 a month

Job type

  • Full-time

Location

Dubai

Full job description

Location: Dubai South
Requirement: Must be willing to be assigned in Dubai South.

  • Oversee all kitchen operations and ensure the consistent delivery of high-quality food.
  • Lead, train, and develop the kitchen team while maintaining a positive and professional work environment.
  • Plan menus, recipes, and food presentations in line with the restaurant concept and standards.
  • Monitor food quality, portion control, and consistency across all dishes.
  • Manage food cost, inventory, purchasing, and waste control to achieve budget targets.
  • Ensure compliance with food safety, hygiene, sanitation, and health regulations.
  • Coordinate with suppliers and manage stock levels to ensure uninterrupted operations.
  • Collaborate with restaurant management on menu development, promotions, and special events.
  • Schedule kitchen staff and oversee productivity and performance.
  • Maintain cleanliness, organization, and proper maintenance of all kitchen equipment and work areas.
  • Ensure guest satisfaction by addressing food-related concerns and continuously improving the dining experience.
  • Support recruitment, onboarding, and performance management of kitchen team members.

Pay: AED18,000.00 - AED20,000.00 per month

Work Location: In person

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