Head Chef jobs in Dubai
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- Creneau HospitalityDubai
- Oversee all kitchen operations and ensure the consistent delivery of high-quality food.
- Lead, train, and develop the kitchen team while maintaining a positive…
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- Nourish Restaurant LLCDubai
- Discover talented chefs and train them to achieve high standards.
- Ensure chefs are always in clean tidy uniforms and presentable to be in guest view.
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Head Chef
Urgently hiringNewFika Time Restaurant & CaféDubai- Lead and manage kitchen operations across our restaurant branches.
- Ensure consistent food quality, presentation, and portion control.
- Portofino Restaurant LLCDubai
- We are opening a new restaurant in Dubai and are looking for an experienced Head Chef / Executive Chef to lead our kitchen from pre-opening through daily…
- View all Portofino Restaurant LLC jobs - Dubai jobs
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- Portofino Restaurant LLCDubai
- We are opening a new restaurant in Dubai and are looking for an experienced Head Chef / Executive Chef to lead our kitchen from pre-opening through daily…
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- LINKS INVESTMENT LLCJumeirah
- Order supplies and report to the head of the establishment.
- Responsible for overseeing all kitchen operations, ensuring the preparation and delivery of high-…
- View all LINKS INVESTMENT LLC jobs - Jumeirah jobs
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- Kata Dubai MallDubai
- We are seeking a talented and experienced Head Chef to lead the kitchen of our Japanese restaurant in Dubai.
- Knowledge of HACCP and food safety standards.
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- HighCaterDubai
- You will be responsible for all aspects of the kitchen operation (including menu design) and will need to lead by example, demonstrating high end cookery and…
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- Independent Food CompanyDubai
- The Head Chef will oversee menu execution, team leadership, cost control, food safety compliance, and overall kitchen performance while delivering an…
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- V Hotel DubaiDubai
- Lead and manage all daily kitchen operations while maintaining the highest standards of food quality, presentation, and hygiene.
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View similar jobs with this employerThe Food & Beverage GroupDubai- The Head Chef holds full responsibility for kitchen operations, food quality, team leadership, and cost control within the venue.
- Food cost and waste control.
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HEAD CHEF WANTED – NEW STEAKHOUSE OPENING IN NAIROBI, KENYA
Urgently hiringStar Markets Middle East Foodstuffs and Juices...Dubai- Creating a powerful, crowd-pleasing steakhouse menu.
- Leading meat sourcing, butchery, aging, and grill mastery.
- 7+ years in professional kitchens.
- Just Fix Facilities Management ServicesDubai
- Must have good experience in EU/Russiian cuisines.
- Must have experience in Cafe.
- Royal bbq restaurantDubai
- Oversee all kitchen operations and food preparation.
- Create and update menus with high-quality dishes.
- Supervise, train, and motivate kitchen staff.
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View similar jobs with this employerKarma Zenon House LLCDubai- Create seasonal menus, chef’s specials, and limited-time promotions to drive guest engagement.
- The ideal candidate is passionate about Asian cuisine, menu…
- Marriott International, IncDubai
- Accountable for overall success of the daily kitchen operations.
- Works to continually improve guest and employee satisfaction while maintaining the operating…
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Job Post Details
Job details
Pay
- AED18,000 - AED20,000 a month
Job type
- Full-time
Location
Dubai
Full job description
Location: Dubai South
Requirement: Must be willing to be assigned in Dubai South.
- Oversee all kitchen operations and ensure the consistent delivery of high-quality food.
- Lead, train, and develop the kitchen team while maintaining a positive and professional work environment.
- Plan menus, recipes, and food presentations in line with the restaurant concept and standards.
- Monitor food quality, portion control, and consistency across all dishes.
- Manage food cost, inventory, purchasing, and waste control to achieve budget targets.
- Ensure compliance with food safety, hygiene, sanitation, and health regulations.
- Coordinate with suppliers and manage stock levels to ensure uninterrupted operations.
- Collaborate with restaurant management on menu development, promotions, and special events.
- Schedule kitchen staff and oversee productivity and performance.
- Maintain cleanliness, organization, and proper maintenance of all kitchen equipment and work areas.
- Ensure guest satisfaction by addressing food-related concerns and continuously improving the dining experience.
- Support recruitment, onboarding, and performance management of kitchen team members.
Pay: AED18,000.00 - AED20,000.00 per month
Work Location: In person
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