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Catering jobs in Dubai

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    • Oversee daily catering operations and site execution.
    • Ability to manage multiple catering sites and events.
    • Have you supervised and coordinated catering staff…
    • Manage housekeeping, catering, laundry, and security services.
    • The role ensures that accommodation standards, hygiene, security, catering, housekeeping, and…
    • Proven experience in multi-site food service or hospitality management.
    • Strong leadership and team-building skills.
    • Highly organized, hands-on, and adaptable.
    • Previous experience in events, catering, or hotel service is preferred.
    • The Event & Catering Waitress will be responsible for providing high-quality food and…
    • Lead, train, and supervise catering staff to ensure excellent service standards, teamwork, and operational efficiency.
    • Experience in hotel, catering, or FMCG product sales preferred.
    • Develop and maintain relationships with hotels, restaurants, and catering clients.
    • This role is a hands-on position within our production team, supporting the day-to-day preparation and assembly of Yellow Block products.
    • Assist in preparing, and serving food.
    • Operate the cash register and manage simple transactions.
    • Maintain cleanliness and hygiene standards in the kitchen and…
    • We’re seeking a store helper to join our group and have expertise in a similar field.
    • The applicant should Support contribution collection by driving in a truck…
    • * Coordinate and support indoor and outdoor catering events.
    • * Experience managing events, catering functions, or private gatherings is an advantage.
    • Assist the Head Chef in the daily management of all kitchen operations for our event/catering services.
    • Contribute to menu development, planning, and costing to…
    • Previous experience in a kitchen, meal prep facility, catering company, or restaurant preferred.
    • Calories Lab is seeking a dependable and detail-oriented…
    • Event Planning: Coordinate executive-level events, town halls, board meetings, and leadership retreats, managing logistics, catering, and guest lists.
    • As a Steward Supervisor, you will play a pivotal role in ensuring the smooth and efficient operation of the kitchen and dining areas.
    • We're looking for a skilled and passionate Sous Chef to support our Kitchen operations.
    • As second-in-command, you'll help drive culinary excellence, mentor…

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Job Post Details

Assistant Manager - Catering Operations - job post

Mizpah Management Solutions FZE-LLC
Dubai
AED3,000 - AED6,000 a month

Job details

Pay

  • AED3,000 - AED6,000 a month

Job type

  • Permanent
  • Full-time

Location

Dubai

Full job description

Assistant Manager – Catering Operations
Location: Dubai, UAE
Salary: AED 3,000 – 6,000 + Accommodation Allowance

About the Company

A leading catering and food service company specializing in large-scale catering operations, event catering, and food logistics across multiple locations.

Job Responsibilities

  • Oversee daily catering operations and site execution.
  • Supervise service teams and ensure smooth event setups.
  • Manage food dispatch, deliveries, and logistics coordination.
  • Ensure hygiene, food safety, and service standards are maintained.
  • Coordinate with kitchen teams, vendors, and clients.
  • Assist with staff scheduling and operational planning.
  • Resolve operational issues and support multiple sites/events.

Requirements

  • Mandatory: Experience in catering operations.
  • Candidates from restaurant, café, or hotel F&B backgrounds will not be considered.
  • Strong leadership, coordination, and problem-solving skills.
  • Ability to manage multiple catering sites and events.
  • Flexible to work shifts and event-based schedules.

Pay: AED3,000.00 - AED6,000.00 per month

Application Question(s):

  • Do you have at least 2 years of experience in catering operations
  • Have you managed catering logistics, including food dispatch, deliveries, and event setups?
  • Have you supervised and coordinated catering staff across multiple sites or events?
  • Are you comfortable working flexible shifts, weekends, and event-based schedules when required?
  • Are you willing to work for the salary range between AED3000 - AED6000per month based on your experience?
  • Please confirm that your experience is primarily in catering operations and not in restaurants, cafés, or hotel F&B outlets.

Work Location: In person

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