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Baker jobs

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    • 482 visa sponsorship available for eligible candidates.
    • Roles suited to backgrounds in artisan bread, scratch production and high-volume baking.
    • Prepare high-quality Bakery Items: Prepare menu items according to designated recipes and quality standards.
    • Delight our guests: Manage guest orders efficiently…
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    • Salary Search: Commis I - Baker salaries in Dubai
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  • Busy pizzeria needs a solid baker to lead our production team! Dough guys, pizza guys, sandwich guys we need you! Must have dough experience, must be…
    • The Baker is responsible for preparing and making a variety of bread and other baked goods in a minimum of one area in the Bakery section.
    • Bake bread, pastries, desserts and other baked items fresh daily.
    • Develop and test new recipes and seasonal items.
    • Follow food safety and hygiene standards.
    • Minimum 3–5 years’ experience as a baker, cake decorator, pastry commis, demi chef, chef de partie, or similar role.
    • Strong cake baking and decoration skills.
    • Hands-on experience making pirozhki and pies yourself, from start to finish; ideally 3+ years as a baker.
    • Make yeast dough and other doughs to our recipes.
    • Monitoring the dough and raw materials to ensure the highest quality and safest product is produced.
    • Comply with quality expectations and standards.
    • The ideal candidate will support in daily preparation, baking, and presentation of high-quality baked goods.
    • This role requires passion for baking, precision in…
    • Prepare and bake different types of bread according to company recipes and standards.
    • Measure and mix ingredients accurately.
    • Bread making: 1 year (Required).
    • Previous experience as a baker or pastry chef.
    • Follow recipes and production schedules to ensure the timely and consistent.
    • Job Types: Full-time, Contract.
    • The ideal candidate should have hands-on experience in basic baking and sandwich preparation.
    • Prepare a variety of fresh sandwiches and fillings.
    • Should be a high school graduate (10th Pass).
    • Minimum of 2–4 years of experience in Bakery & Pastry Production.
    • Operate bakery equipment safely and effectively.
    • My MeliáBenefits: Take advantage of flexible compensation and exclusive discounts on a wide variety of products and services, promoting an active and healthy…
    • Prepare baked products and goods based on the customer's preference.
    • Ensure profitability by maintaining an accurate record of baking operations.

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